Beefy Spanish Rice
September 11, 2009 by Firehouse Chef
Filed under Buffet, Casserole, Easy Miscellaneous Recipes, Main Course, New Miscellaneous Recipe, Supper, fried
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Beefy Spanish Rice - This exceptional, no fuss, beefy spanish rice recipe, makes an all time Mexican favorite, even better! Start with the convenient, always on hand ground beef, chunky, fresh veggies are added for some “healthy”, and finally, the rice is added to it all, and slow simmered, until saturated in that tex-mex taste. Try it with a slice of homemeade bread.
Prep Time: 10 mins |
Ingredients to make Beefy Spanish Rice
3/4 pound ground beef, lean
1 large onion, chopped
1 medium green pepper, chopped
1 (14 ounce) can Beef Broth
1 (8 ounce) can tomato sauce
1 tablespoon chili powder
1/2 teaspoon garlic powder
3/4 cup uncooked regular long-grain white rice
Directions to make Beefy Spanish Rice
Foolproof Fruit Chicken Salad
July 20, 2009 by Firehouse Chef
Filed under Baked, Easy, Easy Miscellaneous Recipes, Main Course, No Cook, Salad, Snack, Supper
| Foolproof Fruit Chicken Salad - This is the perfect chicken salad recipe for warm weather, and when possible, we recommend it be eaten outdoors! Packed full of healthiness, with sweet, vibrant, fruit, lean, leftover chicken, and long grain rice, even kids love this one. A great “in a hurry” meal for busy evenings, you will love it!
Prep Time: 10 mins |
Ingredients to make Foolproof Fruit Chicken Salad
3 oz/90 g cooked, long grain rice
1 oz/30 g pineapple in natural juice, drained, chopped
Half medium banana, sliced
15 oz/45 g black grapes, halved
2 ts Lemon juice.
1/4 oz/7 g sultanas
2 ts Desiccated coconut
1 tb Low fat natural yogurt
2 ts Low Cal mayonnaise
pnch Chili powder (optional)
2 oz/60 g cooked chicken, chopped
Salt and pepper.
Lemon slices and fresh Sprigs of parsley to garnish
Directions to make Foolproof Fruit Chicken Salad
Fried Curried Chicken and Apples
July 16, 2009 by Firehouse Chef
Filed under Dinner, Easy, Easy Miscellaneous Recipes, Main Course, Supper, fried
| Fried Curried Chicken and Apples - This full of flavor curry chicken recipe, with the addition of sweet, crisp apples is astonishing! Quick and easy, it tastes like something you would order at an Indian Restaurant. Serve it the next time you have guests, and watch it disappear.
Prep Time: 15 mins |
Ingredients to make Fried Curried Chicken and Apples
2 tablespoons olive oil
4 skinless, boneless chicken breast halves,cut into strips
1 large sweet onion, diced
2 Granny Smith apples, peeled, cored and sliced
1 red bell pepper, seeded and sliced into strips
1 tablespoon red curry paste
1 teaspoon ground cinnamon
1/2 cup chicken broth
1 cup plain yogurt
salt and pepper to taste