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Basil Parmesan Bread

March 1, 2010 by Firehouse Chef  
Filed under Appetizer, Baked, Breakfast, Buffet, Easy, Easy Miscellaneous Recipes, New Miscellaneous Recipe, Snack, Starter

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misc2 Basil Parmesan Bread - This homemade cheesy, herb bread recipe is made in the bread machine, so all you have to do is measure ingredients, then press the button! Fresh basil baked with 2 different cheeses, Swiss and Parmesan, and a blend of whole wheat and bread flour. A very fragrant, rustic bread, from such an easy recipe.

Prep Time: 5 mins
Main Ingredient: Flour, Cheese, Basil
Difficulty Level: 1

Ingredients to make Basil Parmesan Bread

1 1/8 c Water
1 1/2 tb Olive oil
1/3 c Grated swiss cheese
1/3 c Grated parmesan cheese
1/3 ts Salt
1 tb Sugar
1 tb Basil
1 1/2 c Whole wheat flour
1 1/2 c Bread flour
1 1/2 ts Active dry yeast

Directions to make Basil Parmesan Bread

Step 1:Add ingredients in order suggested by manufacturer and process on whole wheat cycle.Yields a 1-1/2 lb. loaf.

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Easy Shepherds Pie

August 26, 2009 by Firehouse Chef  
Filed under Baked, Buffet, Dinner, Easy, Easy Miscellaneous Recipes, Main Course, New Miscellaneous Recipe, Supper

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misc Easy Shepherds Pie - This easy shepherds pie recipe is a family favorite at our house. Convenient, economical ground beef is sauted and mixed with some ordinary ingredients, to create an extraordinary, updated classic! A hearty, moist beef base topped with a creamy, mashed potatoes, and generously sprinkled with parmesan cheese, delicious! Another simple, “AllIn One” meal, that is very satisfying.

Prep Time: 15 mins
Cook Time: 60 mins
Servings: 6
Main Ingredient: Ground Beef. Potatoes
Difficulty Level: 2

Ingredients to make Easy Shepherds Pie

1 1/2 lb Ground Beef
3 tb Butter
1 ts Worcestershire sauce
2 Eggs, Separated
1/2 c Butter
8 Potatoes peeled, boiled mash
2 Onions, Minced
1 tb Tomato catsup
Beef stock
1/2 c Cream
1/8 ts Garlic powder
Parmesan Cheese

Directions to make Easy Shepherds Pie

Step 1:Brown beef and saute onions in butter untill golden. Mix meat with onions, catsup, Worcestershire, salt & pepper. Add a little meat stock and cook, covered, over low heat for 15 to 20 minutes.
Step 2:Beat egg yolks untill light, whites untill stiff. Beat yolks, cream, butter, and garlic powder into mashed potatoes. Gently fold in beaten egg whites.
Step 3:Put meat mixture into casserole and top with potatoes. Sprinkle with Parmesan cheese and bake at 350F. untill puffed and browned, @ 1 hour.

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Easy Baked Ziti

August 21, 2009 by Firehouse Chef  
Filed under Baked, Buffet, Dinner, Easy Miscellaneous Recipes, Main Course, New Miscellaneous Recipe, Supper, fried

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ziti Easy Baked Ziti - This homestyle baked ziti recipe is a “No Fuss Favorite”. Pre cooked ziti, is mixed with always filling ground beef, skillet fried in a tomato based sauce. and then oven baked with yummy, fresh garlic, and 2 different cheeses. a very easy, man-sized, baked ziti recipe that is scrumptious.

Prep Time: 20 mins
Cook Time: 40 mins
Main Ingredient: Ziti, Grond Beef
Difficulty Level: 1

Ingredients to make Easy Baked Ziti

1 lb Ground beef
1 cn Tomato paste
2 c Ricotta cheese
1 lb Ziti, cooked, drained
2 c Mozzarella cheese, shredded
1 pk Spaghetti sauce mix, dry
1 envelope 16 oz Tomato sauce
2 Garlic cloves, crushed
1/2 c Parmesan cheese

Directions to make Easy Baked Ziti

Step 1:Brown beef; drain. Add tomato sauce, paste, spaghetti sauce mix, and garlic. Simmer about 15 minutes. Pour over cooked pasta. Add ricotta and stir to mix well
Step 2:Grease a large casserole dish. Pour half the pasta mixture into bottom. Top with 1 c mozzarella. Pour in remaining pasta. Top with remaining mozzarella and parmesan cheese. Bake at 350 degrees for about 40 minutes.

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