Slow Cooker Meatballs

slow_mtbl Slow Cooker Meatballs -This abundant, aromatic, crockpot meatball recipe is completely satisfying and absolutely delicious. The secret to this simple recipe is the sour cream added to the homemade sauce they cook in, giving it a distinctive, delicious taste. A quick, easy crockpot recipe that is a “Must try”.

Prep Time: 20-25 mins
Servings: 10
Main Ingredient: Lean Ground Beef
Difficulty Level: 2

Ingredients to make Slow Cooker Meatballs

4 slices of white bread, finely chopped, about 2 cups
2lbs. lean ground beef
4 egg yolks
4 Tbs. chopped fresh parsley
2 Tbs. dried minced onion
1 tsp. salt
1 tsp. mustard powder
1 tsp. ground ginger
1/2 tsp. garlic powder
1/2 tsp. pepper
1 can (10 1/2 oz.) condensed French onion soup
1/4 cup all-purpose flour
1/4 cup sour cream
1 Tbs. Worcestershire sauce

Directions to make Slow Cooker Meatballs

Step 1:In a bowl combine bread with 1/2 cup water; let stand until absorbed, 2 minutes. Stir in beef, yolks, 2 Tbs. parsley, onion, salt, mustard, ginger, garlic, and pepper. With wet hands roll heaping tablespoonfuls of meat mixture into balls, about 60. Place in slow cooker.
Step 2:In a bowl stir together soup and flour; pour over meatballs. Cook on high until cooked through, 4 hours; stir. Stir in sour cream and Worcestershire.

Steak and Peppers

misc1 Steak and Peppers -This succulent, mouth watering, steak and peppers recipe has the addition of fragrant thai. The steaks are grilled, then thinly sliced, before being added to healthy salad greens, and it’s very own salad dressing recipe included. Healthy and hearty, this steak salad proves yet again, that a salad can be a meal.

Prep Time: 5-10 mins
Servings: 4
Main Ingredient: Beef Steak, Peppers
Difficulty Level: 1

Ingredients to make Steak and Peppers

2 lb Lean round steak
2 Green peppers, chopped
2 tb Minced dried onion
1 c Beef boullion
1/4 c Soy sauce
1/2 ts Ground ginger
1/2 ts Garlic powder

Directions to make Steak and Peppers

Step 1:Cut steak into serving size portions. Place half the steak in Crockpot. Arrange green peppers on steak. Place remaining steak on top.
Step 2:Mix remaining ingredients and pour over meat. cover and cook on Low setting for 8 to 10 hours, or high for 4 to 5 hours.

No Cook Chicken BBQ Baste

msb No Cook Chicken BBQ Baste - This “BEST” chicken BBQ baste recipe has the perfect mixture of sweet, spice, and tang, that is divine on chicken. The moist, tender, white chicken meat, completely absorbs the zesty flavor of this mouth watering sauce while cooking, and if you like, you can even use it as a marinade. A No Cook, quick and easy recipe, that is delicious.

Prep Time: 10 mins
Cook Time: 0 mins
Main Ingredient: Barbeque Sauce
Difficulty Level: 1

Ingredients to make No Cook Chicken BBQ Baste

1/2 c Olive oil
1/2 c Vinegar
1 T Sugar
2 T Tomato paste
1 T Mustard,prepared
3 ds Hot pepper sauce
1 t Garlic powder

Directions to make No Cook Chicken BBQ Baste

Step 1:Combine ingredients and beat with a whisk until well blended. Use as baste for charcoal-broiled chicken.

Hearty Ham Breakfast Pizza

misc1 Hearty Ham Breakfast Pizza -How about some pizza for breakfast? This super simple recipe for breakfast pizza is guaranteed to have kids everywhere cleaning there plates. Succulent, hearty ham, eggs, and milk, oven baked on pizza dough in, “Less Than 30 Minutes”! Also ideal for brunches, and even lunch.

Prep Time: 5-10 mins
Cook Time: 20-30 mins
Servings: 6
Main Ingredient: Ham, Egg
Difficulty Level: 1

Ingredients to make Hearty Ham Breakfast Pizza

1/2 lb Boiled Ham, sliced
8 oz Part Skim Mozzarella Cheese, grated
2 Eggs
1/4 c Lowfat Milk
Pn Dried Oregano
Pizza crust, prepared or homemade

Directions to make Hearty Ham Breakfast Pizza

Step 1:Pat the pizza dough out on a 13- by 9-inch pan, baking, sheet or a round pizza pan. Cut the ham into strips and put them on the dough.
Step 2:Sprinkle on the cheese. Combine the eggs and milk in a bowl and beat to blend. Pour the eggs over the dough and sprinkle on the oregano. Bake in a 375-degree oven for 20 to 30 minutes

Classic Turkey Stuffing

msc1 Classic Turkey Stuffing -If you absolutely must have stuffing with a Holiday turkey meal, we encourage you to try this scrumptious recipe. Made with three different breads; corn bread, bread crumbs and biscuits, it has a distinctive taste, yet at the same time, holds the traditional taste. This simple, easy, turkey stuffing recipe is also a large size recipe, perfect for feeding a crowd.

Servings: 10
Main Ingredient: Breads, Spice
Difficulty Level: 2

Ingredients to make Classic Turkey Stuffing

1 qt Day-old bread crumbs
1 qt Day-old crumbled corn bread
1 qt Day-old biscuits
1 c Chopped onion
1 c Chopped celery
1/4 c Chopped gr onion with tops
1/4 c Chopped parsley
1 1/2 ts Sage
1 ts Salt
1/4 ts Pepper
2 c Turkey Broth defatted
1/2 c Melted butter
2 Slightly beaten eggs

Directions to make Classic Turkey Stuffing

Step 1:In a large mixing bowl, combine crumbs, corn bread, crumbled biscuits, onion, celery, parsley, sage, salt and pepper. Toss well. Add broth, butter and eggs. Mix well, but lightly. (You may add extra broth) Mixture should be extra moist.
Step 2:Loosely stuff neck and body cavities of turkey, or for ease in preparation and serving, cook separately in a well-greased baking dish or casserole during the last 45 minutes of turkey roasting time.
Step 3:Before serving, blend stuffing from turkey with that baked separately.

Roast Pork with Apple Glaze

meat2 Roast Pork with Apple Glaze - This simple, yet sensational, slow cooker recipe for roast pork, is absolutely divine. Made sweet by wholesome apples and juice, seasoned slightly with a little ginger, it cooks all day in the crock pot, leaving the pork, irresistably moist and tender.

Prep Time: 10-15 mins
Servings: 6
Main Ingredient: Pork, Apples
Difficulty Level: 1

Ingredients to make Roast Pork with Apple Glaze

4 pound pork, loin roast
6 each apples
1/4 cup apple juice
3 tablespoon sugar, brown
1 teaspoon ginger, ground

Directions to make Roast Pork with Apple Glaze

Step 1:Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well.
Step 2:Core and quarter apples. Place apple quarters in bottom of crockpot. Place roast on top of apples.
Step 3:Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on Low 10-12 hours, until done.

No Fuss Garlic Butter

misc No Fuss Garlic Butter -This rich, thick, quick fix recipe for garlic butter just has so many uses! Made with only 4 ingredients, it just doesn’t get any easier than this! Great for meat, fish, vegetables, bread, and such a quick easy recipe.

Prep Time: 5 mins
Cook Time: 0 mins
Main Ingredient: Garlic, Butter
Difficulty Level: 1

Ingredients to make No Fuss Garlic Butter

1/4 c Butter or margarine, softened
1/2 ts Paprika
1/8 ts Pepper
2 Cl Garlic, peeled, minced

Directions to make No Fuss Garlic Butter

Step 1:Beat all ingredients, until well blended.

Easy Pasta Primavera

misc2 Easy Pasta Primavera -This speedy, classic Italian pasta meal is one of the most popular! Tender, juicy, chicken breast, sauted with crunchy, colorful garden veggies, in an out of this world garlic lemon sauce. As with all pasta, a sprinkle of fresh parmesan cheese, is the ideal topping!

Prep Time: 5-10 mins
Cook Time: 10 mins
Servings: 4
Main Ingredient: Pasta, Chicken
Difficulty Level: 1

Ingredients to make Easy Pasta Primavera

1 lb Linguini
2 Whole chicken breasts,boneless,cooked, cut in pieces
1/2 c Butter or margarine
1/2 c Oil
2 Cloves garlic, minced
2 bn Broccoli, chopped
1 lg Red pepper, cut into chunks
1 ts Salt
1 Lemon, juice of
Parmesan cheese

Directions to make Easy Pasta Primavera

Step 1:Put on water for linguini. Heat butter and oil in large skillet, add garlic and saute 2 minutes. Add chicken and cook, stirring constantly, until golden. Push to one side, add broccoli and red pepper. Cook 2 minutes. Season with salt and pepper, sprinkle with lemon juice and cook 2 minutes.
Step 2:When water comes to boil, cook linguini, then drain pasta. Add chicken and vegetable sauce to pasta and toss to coat evenly. Serve with grated parmesan cheese.

Ham and Cheese Breakfast Sandwich

misc1 Ham and Cheese Breakfast Sandwich -This quick and easy breakfast sandwich is made with low fat ham and cheese, making it healthy as well as delicious! A toasted english muffin is piled high, with classic ham and cheese before being quickly warmed in the microwave, giving you a hot, healthy breakfast on the go.

Prep Time: 5 mins
Cook Time: 1 mins
Servings: 1
Main Ingredient: Ham, Cheese, English Muffin
Difficulty Level: 1

Ingredients to make Ham and Cheese Breakfast Sandwich

1 English Muffin
1 Slice Low Fat American Cheese
4-6 Pieces Shaved Low Fat Ham
Spray Butter

Directions to make Ham and Cheese Breakfast Sandwich

Step 1:Cut an English muffin in half. Toast both halves. Spray both sides lightly with butter.
Step 2:Put four to six pieces of ham on the bottom half. Top with slice of cheese and other half of english muffin.
Step 3:Microwave 30-45 seconds to warm.

Homestyle Quiche

misc Homestyle Quiche - This hefty, hearty quiche with pasta recipe is absolutely phenomenal, a well rounded meal in one, and as far as we are concerned. a “Must Try”. Vegetables, bacon, bread, and two cheeses, are baked into the basic quiche recipe of milk and eggs. A real one of a kind, oven baked quiche recipe.

Prep Time: 15-20 mins
Cook Time: 60 mins
Servings: 6
Main Ingredient: Egg, Bacon, Cheese
Difficulty Level: 2

Ingredients to make Homestyle Quiche

1 (7-oz) or 1/2 lb pkg elbow macaroni,(2 cup), uncooked
6 sl To 8 sl bacon chopped
2 c Shredded american cheese
2 c Shredded monterey jack cheese
2 c Soft bread cubes
1 md Onion finely chopped
1 sm Green bell pepper finely chopped
4 Egg separated
2 c Milk
1 ts Salt
6 To 8 drop bottled hot pepper sauce
Red salsa (optional)

Directions to make Homestyle Quiche

Step 1:Prepare elbow macaroni according to package directions; drain.
Step 2:In medium skillet, cook bacon until crisp; drain. In large bowl, combine macaroni, bacon, cheeses, bread cubes, onion and green pepper. In medium bowl, beat together egg yolks, milk, salt and hot pepper sauce. Add to macaroni mixture; mix well.
Step 3:In large bowl, beat egg whites until stiff. Fold into macaroni mixture. Put into buttered 12 inch quiche dish or a 13 x 9 inch baking dish. Place a shallow baking dish with 1-2 inches water on lowest rack of a 325 degree oven.
Step 4:Place quiche on center rack. Bake until set and knife inserted in center comes out clean, about 1 hour. Let stand 5 minutes before cutting. Garnish as desired. Serve with salsa.

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