Fiery Mayonnaise Sauce

misc_mayo Fiery Mayonnaise Sauce - This phenomenal, blended, homemade mayonnaise sauce recipe has a bit of “heat” to it, giving it a mouth watering flavor. An abundance of fragrant, flavorful garlic, adds loads taste, and sassy cayenne pepper adds the heat. Great with fish!

Prep Time: 10 mins
Cook Time: 0 mins
Main Ingredient: Homemade Mayonnaise
Difficulty Level: 2

Ingredients to make Fiery Mayonnaise Sauce

1 Red bell pepper, roasted, peeled, seeded
2 Egg yolks
1 tb White wine vinegar
1 Lemon, juiced
1 1/2 ts Capers
6 Garlic cloves
8 Anchovy fillets
1 1/2 ts Cayenne pepper
1 c Salad oil

Directions to make Fiery Mayonnaise Sauce

Step 1:In a blender place the roasted red bell pepper, egg yolks, white wine vinegar, lemon juice, capers, garlic, anchovy fillets, and cayenne pepper. Blend the ingredients together so that they are smooth. With the blender still running, slowly dribble in the salad oil so that a mayonnaise is formed. Correct the seasoning with the salt (and more lemon juice) if necessary.

Great Fish Dipping Sauce

grt_fissh Great Fish Dipping Sauce - This sweet and sassy, with a slash of citrus, fish dipping sauce recipe, has a distinct, enticing Oriental flavor, and is a breeze to whip up. We recommend serving it on the side, at room temperature, with all your favorite fish dinners. So yummy!

Prep Time: 10 mins
Cook Time: 0 mins
Difficulty Level: 1

Ingredients to make Great Fish Dipping Sauce

3Tbsp. Fresh lime juice
3Tbsp Thai fish sauce
1Tbsp Honey
3 Tbsp Water
2 Garlic cloves, minced
1 Scallion, thinly sliced
2 Slices habenero or jalapeno pepper, depending on desired spice level

Directions to make Great Fish Dipping Sauce

Step 1:In a small bowl whisk together the lime juice, fish sauce and honey until dissolved. Add the water, garlic, scallion and chili slices. Set aside.

Simple Tomato Salsa

  Simple Tomato Salsa - We’ve given homemade salsa a whole new dimension with this fiery, healthy, vegetarian recipe. Bright red, fresh, roma tomatoes, and “one of a kind” south of the border, chipotle peppers combine for a quick, easy salsa that is very versatile.

Prep Time: 10 mins
Cook Time: 20 mins
Main Ingredient: Tomato, Chipotle Peppers
Difficulty Level: 1

Ingredients to make Simple Tomato Salsa

30 ea Dried chipotle chiles OR 3 c chipotle chiles
8 ea Ripe Roma tomatoes, cored
12 ea Garlic cloves, peeled
2 tb Salt
1/2 ts Black pepper, freshly ground

Directions to make Simple Tomato Salsa

Step 1:Combine all of the ingredients in a medium saucepan. Bring to a boil, reduce to a simmer and cook, uncovered, about 20 minutes. The liquid should be reduced by one-third and the tomato skins should be falling off. Set aside to cool.
Step 2:Break up tomatoes with fork, to bite size chunks. Refrigerate.

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Fabulous Shrimp Dip

fabulous_shrimp_dip Fabulous Shrimp Dip - Can you believe you are only three ingredients away from one of the best shrimp dips you will ever have? Sweet and tangy, all at the same time, it is perfect for coconut shrimp, as the flavors are astonishing when combined. Quick and easy doesn’t even begin to descibe this best recipe!

Prep Time: 10 mins
Cook Time: 10-15 mins
Main Ingredient: Mustard, Honey, Horseradish
Difficulty Level: 2

Ingredients to make Fabulous Shrimp Dip

1 tb Dry mustard
2 c Honey
1/2 c Horseradish

Directions to make Fabulous Shrimp Dip

Step 1:Combine all ingredients and mix together thoroughly.

Cheesy Swiss Gruyere Fondue

  Cheesy Swiss Gruyere Fondue - Everyone loves fondues for their delicious simplicity, especially this rich, thick, cheese one. The thick, creamy cheese texture carries just a hint of garlic, and is a great family snack, or a distinct, easy appetizer. Let us know how it works out for you.

Prep Time: 10 mins
Cook Time: 10 mins
Main Ingredient: Cheese
Difficulty Level: 1

Ingredients to make Cheesy Swiss Gruyere Fondue

8 oz Natural Swiss cheese,diced
8 oz Gruyere cheese,diced
2 tb Flour
1 Clove garlic,halved
2 c Dry white wine
1 tb Lemon juice
3 tb Kirsch (or any orage flavored liquer)
French bread,1 inch cubes
Assorted fruit chunks

Directions to make Cheesy Swiss Gruyere Fondue

Step 1:Place cheese in plastic bag; sprinkle with flour. Toss until cheese is coated.
Step 2:Rub cut clove of garlic on bottom and side of 3-quart saucepan; add wine. Heat over low heat just until bubbles rise to surface (wine must not boil). Stir in lemon juice; add cheese, about 1/2 cup at a time, stirring constantly with wooden spoon. Stir until cheese is melted. Stir in kirsch.
Step 3:Pour into ceramic fondue pot over low heat. Use long-handled forks to spear bread cubes; then dip and swirl in fondue with stirring motion.

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Best Baba Ghanoush

  Best Baba Ghanoush - This wonderful, baba ghanoush is the best recipe, and I always bring to potlucks and gatherings, and it has always received many compliments. Serve it as a dip to kids with pita bread or tortilla chunks, a great way for them to get healthy veggies, and they won’t even know!

Prep Time: 15-20 mins
Cook Time: 30 mins
Main Ingredient: Eggplant
Difficulty Level: 2

Ingredients to make Best Baba Ghanoush

1 1/2 lb Eggplant
3 tb Lemon juice
1 ts Salt
2 ts Minced fresh garlic
3 tb Sesame tahini substitute — yogurt or sour cream
1/4 c Chopped parsley
1/2 c Toasted pine nuts
2 tb Olive oil

Directions to make Best Baba Ghanoush

Step 1:Preheat oven to 400 degrees F. Prick eggplant all over with a fork. Bake whole until tender (about 30 minutes). Remove from oven, halve and scoop out the flesh. Blend in a food processor with the lemon juice until smooth.
Step 2:Mash the salt and garlic together and combine with the eggplant, along with the tahini. Cool and stir in the parsley and pine nuts. Before serving, drizzle with the olive oil.

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