Creamy Summer Avocado Soup

avocado Creamy Summer Avocado Soup - This pleasant, light, creamy avocado soup recipe is unique, as it is served chilled. We used healthy avocados, and mixed them into a creamy base, then chilled, making a divine, light, simple soup recipe!

Prep Time: 10 mins
Cook Time: 0 mins
Servings: 2
Main Ingredient: Cream, Avocado
Difficulty Level: 1

Ingredients to make Creamy Summer Avocado Soup

2 large ripe avocados, peeled and chopped
3/4 cup half and half
2 cups chicken stock
1/2 teaspoon hot pepper sauce
Salt and freshly ground pepper

Directions to make Creamy Summer Avocado Soup

Step 1:

Place the chopped avocados in an electric blender or food processor and puree. Add the half and half and blend well. Combine the chicken stock with the avocado puree in a bowl, stirring well.

Step 2:

Pass the mixture through a sieve, then stir in the hot pepper sauce, and add salt and black pepper to taste.

Step 3:

Refrigerate soup for at least 2 hours before serving

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Breakfast Smoothie

misc4 Breakfast Smoothie - This BEST breakfast, creamy fruit smoothie recipe is phenomenal when you are in a hurry and don’t have time to sit down and eat. Jam packed with all colors of fresh succulent berries, potassium rich banana, and orange juice, and then blended with tofu or yogurt for the creamy texture. This quick and easy recipe really “packs a punch” of healthy to start the day!

Prep Time: 5 mins
Cook Time: 0 mins
Servings: 3 C
Main Ingredient: Fruit, Juice, Tofu
Difficulty Level: 1

Ingredients to make Breakfast Smoothie

1 1/4 cups orange juice, preferably calcium-fortified
1 banana
1 1/4 cups frozen berries, such as raspberries, blackberries, blueberries and/or strawberries
1/2 cup low-fat silken tofu or low-fat plain yogurt
1 tablespoon sugar or Splenda

Directions to make Breakfast Smoothie

Step 1:Combine orange juice, banana, berries, tofu (or yogurt) and sugar (or Splenda), if using, in a blender; cover and blend until creamy. Serve immediately.

Feta Broccoli Pie

misc4 Feta Broccoli Pie -This creative, extra creamy, feta broccoli pie recipe, is utterly delicious. Fresh, healthy, colorful vegetables, mixed with egg and skim milk, then topped with crumbled feta, are oven baked in a pie shell, until vegetables are crisp tender, and shell is golden brown and flaky. Very simple and unique.

Prep Time: 10-15 mins
Cook Time: 60 mins
Servings: 4-6
Main Ingredient: Broccoli, Feta Cheese
Difficulty Level: 1

Ingredients to make Feta Broccoli Pie

10 oz Broccoli *
1 c Evaporated Skim Milk
1 Egg
3 1/2 oz Feta
1 t Dried Oregano
1 Carrot, sliced thin,blanched
1 Small Red Pepper **
1 Pie Shell (8-inch)

* Broccoli should be cut into long-stemmed florets, blanched, drained
** Red Pepper should be cut in julienne strips

Directions to make Feta Broccoli Pie

Step 1:Preheat oven to 325 degrees. Place one layer of broccoli in pie shell or directly into 8-inch pie dish. Crumble cheese on top, cover with remaining broccoli, arranging it with stems pointing center and the flowers to the outside.
Step 2:Add the carrots and red pepper. Mix egg, oregano and evaporated skim milk. Pour over vegetables. Bake loosely covered with foil for one hour or until filling is set. Uncover for last 10 minutes of baking.

Smooth Peanut Butter Cookies

misc Smooth Peanut Butter Cookies - This sinfully sweet, homemade peanut butter cookie recipe, is as simlple as it is quick. A spectacular “last minute” dessert recipe, you can throw together in a snap, and feel good about serving a warm, oven baked dessert to the family. And we promise, they will enjoy them!

Prep Time: 10 mins
Cook Time: 10-12 mins
Main Ingredient: Peanut Butter
Difficulty Level: 1

Ingredients to make Smooth Peanut Butter Cookies

1 c Butter Or Margarine
1 1/2 c Creamy Peanut Butter
1 c Granulated Sugar
1 1/2 c Brown Sugar, Packed
2 lg Eggs
2 ts Vanilla Extract
1 ts Salt
1 ts Baking Soda
2 c Unbleached All-Purpose Flour

Directions to make Smooth Peanut Butter Cookies

Step 1:Cream the butter and peanut butter. Beat in the sugars, blending well. Add the eggs, vanilla, salt, baking soda and flour and mix well.
Step 2:Drop by spoonfuls onto a greased cookie sheet. Bake in a preheated 350 Degree oven for 10 to 12 minutes

Turkey Giblet Gravy

gib_grv Turkey Giblet Gravy - IF you have been looking for a new, extraordnary, gravy recipe, then you have just found it! Loaded with extreme, homemade flavor, we added some giblets, wine, and even veggies, to create a truly outstanding, rich, creamy gravy. Very quick and easy, it is the perfect Christmas, Easter, and Thanksgiving recipe.

Cook Time: 10 mins
Main Ingredient: Giblets
Difficulty Level: 1

Ingredients to make Turkey Giblet Gravy

3 c Water
1 1/2 c Dry white wine
1 lg Onion, coarsely chopped
1 sm Carrot, coarsely chopped
1 sm Celery stalk (with leaves), coarsely chopped
1 cl Garlic, crushed
Giblets and neck from turkey, coarsely chopped
Salt and fresh ground pepper
Pan juices from roast turkey
1/2 c Water
1/2 c Madeira
1 tb To 2 Tb flour

Directions to make Turkey Giblet Gravy

Step 1:Combine first 7 ingredients with salt and pepper to taste in medium saucepan. Partially cover and bring to simmer. Stock should reduce to 1 1/2 cups and have intense flavor.
Step 2:When roasted turkey has been transferred to platter, degrease juices in roasting pan. Place pan on high heat. Pour in reduced stock through strainer into pan juices. Bring to boil and cook about 2 minutes, stirring and scraping up any browned bits that cling to pan.
Step 3:Beat together remaining water, Madeira and flour until smooth. Stir into boiling pan juices and continue cooking until gravy is thickened, about 5 minutes. Add seasoning.

No Fuss Tuna Noodle Bake

misc_tn No Fuss Tuna Noodle Bake - This hearty, homestyle, tuna casserole recipe is going to be the new family favorite. The family will love it for it’s rich, creamy texture, and big chunks of tuna, that stick to the broad egg noodles; you will love for all those reasons, and even more. And, this pasta recipe is quick and easy!

Prep Time: 15 mins
Cook Time: 20-30 mins
Servings: 6
Main Ingredient: Tuna, Egg Noodles
Difficulty Level: 1

Ingredients to make No Fuss Tuna Noodle Bake

4 c Wide egg noodles
Seasoned salt
2 cn Cream of mushroom soup
Seasoned pepper
2 cn Tuna, chunk
1/2 ts Cumin
1 ts Margarine
1 ts Paprika
Bread crumbs

Directions to make No Fuss Tuna Noodle Bake

Step 1:Boil the noodles until tender. Drain. Mix noodles, soup and tuna meat together. Add salt and pepper to taste. Add cumin.
Step 2:Pour into buttered casserole dish. Sprinkle bread crumbs on top. Sprinkle paprika on top of bread crumbs. Preheat oven to 350 degrees F. Bake until top is toasty brown. 20-30 minutes.

Fresh Fruit Tacos

misc_taco Fresh Fruit Tacos - This chunky, fresh, fruit taco recipe is fantastic! Big chunks of ripe, juicy fruit, fill the crispy taco shells, and are then topped with the delectable medley of creamy vanilla yogurt and toasted coconut. This quick and easy fruit recipe is a guaranteed hit with kids, and its healthy too!

Prep Time: 10-15 mins
Cook Time: 7-12 mins
Servings: 6
Main Ingredient: Fresh Fruit
Difficulty Level: 1

Ingredients to make Fresh Fruit Tacos

1/3 c Baked coconut
1 c Strawberries, sliced
1/2 c Seedless green grapes,halved
1 md Apple, pared, cored, chopped
1 sm Banana, sliced
2 tb Pourable fruit, any flavor (found in jelly section of store)
6 Taco shells
1/3 c Vanilla yogurt

Directions to make Fresh Fruit Tacos

Step 1:Spread coconut on baking sheet. Toast in 350 F oven for 7 to 12 minutes, stirring often.
Step 2:Meanwhile, in medium bowl, stir together strawberries, grapes, apple, banana, and pourable fruit.
Step 3:Fill taco shells evenly with fruit. Top filled tacos evenly with yogurt. Sprinkle with toasted coconut.

Cream of Broccoli Soup

mis_soup Cream of Broccoli Soup - This oh so creamy, broccoli soup recipe, is a combination of stove top and crockpot. Simmered stove top, then blended for that succulent creamy texture, it is then put in the slow cooker, filling the house with its appetizing aroma. A very easy, simple recipe if you like creamy, vegetable soup.

Prep Time: 10 mins
Cook Time: 90 mins
Main Ingredient: Vegetables, Cream
Difficulty Level: 2

Ingredients to make Cream of Broccoli Soup

1 1/2 pounds broccoli flowerets
1 clove garlic, minced
1 large Onion, chopped
2 tablespoons butter
1 to 2 large potatoes
1 quart chicken broth, or beef broth
salt and pepper, to taste
dash red pepper, crushed
1 cup half and half
dash ground nutmeg
bacon bits

Directions to make Cream of Broccoli Soup

Step 1:Saute onion and garlic in butter until the onions become transparent. Add chopped potatoes, broccoli, broth, salt, pepper and red pepper. Heat to boiling and simmer for about a half hour.
Step 2:Pour the mixture (about 1/3rd at a time) into the blender and pulse six or seven times for each batch. Place blended soup in crockpot and add half and half and nutmeg. Heat on low for another half hour and then let sit until dinner. Taste for seasoning; garnish and serve warm, not hot.

Easy Shepherds Pie

misc Easy Shepherds Pie - This easy shepherds pie recipe is a family favorite at our house. Convenient, economical ground beef is sauted and mixed with some ordinary ingredients, to create an extraordinary, updated classic! A hearty, moist beef base topped with a creamy, mashed potatoes, and generously sprinkled with parmesan cheese, delicious! Another simple, “AllIn One” meal, that is very satisfying.

Prep Time: 15 mins
Cook Time: 60 mins
Servings: 6
Main Ingredient: Ground Beef. Potatoes
Difficulty Level: 2

Ingredients to make Easy Shepherds Pie

1 1/2 lb Ground Beef
3 tb Butter
1 ts Worcestershire sauce
2 Eggs, Separated
1/2 c Butter
8 Potatoes peeled, boiled mash
2 Onions, Minced
1 tb Tomato catsup
Beef stock
1/2 c Cream
1/8 ts Garlic powder
Parmesan Cheese

Directions to make Easy Shepherds Pie

Step 1:Brown beef and saute onions in butter untill golden. Mix meat with onions, catsup, Worcestershire, salt & pepper. Add a little meat stock and cook, covered, over low heat for 15 to 20 minutes.
Step 2:Beat egg yolks untill light, whites untill stiff. Beat yolks, cream, butter, and garlic powder into mashed potatoes. Gently fold in beaten egg whites.
Step 3:Put meat mixture into casserole and top with potatoes. Sprinkle with Parmesan cheese and bake at 350F. untill puffed and browned, @ 1 hour.

Foolproof Cheese Sauce

  Foolproof Cheese Sauce - If you love cheese sauce, and you love quick and easy, then this is a “Must Try”. This simple cheese sauce, cooks up in minutes, and it’s a great way to encourage children to eat their veggies. As versatile as can be, you can also use it as a dip, with tortilla chips for a snack. Be sure to let us know what othe uses you find for it.

Prep Time: 5 mins
Cook Time: 5-10 mins
Main Ingredient: Cheese
Difficulty Level: 1

Ingredients to make Foolproof Cheese Sauce

3 Tablespoons butter
2 Tablespoons flour
1 teaspoon salt
1/8 teaspoon pepper
Dash cayenne 1 1/2 cups milk
1 1/2 cups grated sharp cheddar cheese

Directions to make Foolproof Cheese Sauce

Step 1:Make cheese sauce by melting butter in small saucepan. Stir in flour, salt, pepper and cayenne, stirring constantly, about 1 minute. Remove from heat; stir in milk and blend well. Bring mixture to boil over medium heat, stirring until thick and smooth. Add 1 cup cheese; stir until melted.

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