Roast Pork with Apple Glaze

meat2 Roast Pork with Apple Glaze - This simple, yet sensational, slow cooker recipe for roast pork, is absolutely divine. Made sweet by wholesome apples and juice, seasoned slightly with a little ginger, it cooks all day in the crock pot, leaving the pork, irresistably moist and tender.

Prep Time: 10-15 mins
Servings: 6
Main Ingredient: Pork, Apples
Difficulty Level: 1

Ingredients to make Roast Pork with Apple Glaze

4 pound pork, loin roast
6 each apples
1/4 cup apple juice
3 tablespoon sugar, brown
1 teaspoon ginger, ground

Directions to make Roast Pork with Apple Glaze

Step 1:Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well.
Step 2:Core and quarter apples. Place apple quarters in bottom of crockpot. Place roast on top of apples.
Step 3:Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on Low 10-12 hours, until done.

Deep Dark Chocolate Fudge Cookies

choc_cke Deep Dark Chocolate Fudge Cookies - Doesn’t that just sound decadent? Wait till you taste them! This extremely tantalizing, super, chocolate cookie recipe is totally irresistable to “chocoholics”. Actually, it has been my experience, that absolutely everyone becaome a chocoholic when they taste these, Bring them to your next potluck or brunch and watch them disappear. Another quick, easy cookie recipe, that will probably become your most requestd.

Prep Time: 15 mins
Cook Time: 18-22 mins
Main Ingredient: Chocolate
Difficulty Level: 2

Ingredients to make Deep Dark Chocolate Fudge Cookies

1 1/2 c All purpose flour
1/2 c Unsweetened cocoa
3 ea Eggs
1 t Baking Soda
1 t Salt
8 oz Semi-sweet Chocolate, broken into 1/2 oz pieces
4 oz Unsweetened Chocolate, broken into 1/2 oz pieces
1 1/2 c Tightly packed light brown sugar
12 T Unsalted butter
1 t Pure Vanilla extract
2 c Semi sweet chocolate chips

Directions to make Deep Dark Chocolate Fudge Cookies

Step 1:Sift all dry ingredients together. And set aside. Melt chocolate in double boiler.
Step 2:Cream butter with light brown sugar, then add eggs and vanilla to this mixture. Add the melted chocolate next and after that is completed mixed, add the dry ingredients. Mix well and then add Chocolate chips.
Step 3:Bake for 18-22 minutes in a preheated 325 degree oven.

Smooth Peanut Butter Cookies

misc Smooth Peanut Butter Cookies - This sinfully sweet, homemade peanut butter cookie recipe, is as simlple as it is quick. A spectacular “last minute” dessert recipe, you can throw together in a snap, and feel good about serving a warm, oven baked dessert to the family. And we promise, they will enjoy them!

Prep Time: 10 mins
Cook Time: 10-12 mins
Main Ingredient: Peanut Butter
Difficulty Level: 1

Ingredients to make Smooth Peanut Butter Cookies

1 c Butter Or Margarine
1 1/2 c Creamy Peanut Butter
1 c Granulated Sugar
1 1/2 c Brown Sugar, Packed
2 lg Eggs
2 ts Vanilla Extract
1 ts Salt
1 ts Baking Soda
2 c Unbleached All-Purpose Flour

Directions to make Smooth Peanut Butter Cookies

Step 1:Cream the butter and peanut butter. Beat in the sugars, blending well. Add the eggs, vanilla, salt, baking soda and flour and mix well.
Step 2:Drop by spoonfuls onto a greased cookie sheet. Bake in a preheated 350 Degree oven for 10 to 12 minutes

Fruit and Nut Filled Squash

misc_sq Fruit and Nut Filled Squash - This amazing, supreme, stuffed acorn squash recipe is extraordinary. A succulent combination of apples, walnuts, butter and brown sugar fill the squash halves, giving them a classic sweet, tart taste that is one of a kind. Not only does this easy recipe taste delicious, it looks even better, with a wonderful appearance for brunch buffets.

Prep Time: 5 mins
Cook Time: 45 mins
Main Ingredient: Squash
Difficulty Level: 1

Ingredients to make Fruit and Nut Filled Squash

3 Acorn Squash
2 Apples, chopped
1/2 c Chopped Walnuts
1 T Grated Orange Peel
1/2 c Brown Sugar
2 T Margarine, melted

Directions to make Fruit and Nut Filled Squash

Step 1:Preheat oven to 350 deg F. Cut squash in half lengthwise and scrape out seeds. Place cut side down in baking dish and bake for 25 minutes.
Step 2:Mix the other ingredients. Turn squash cut side up, fill with apple mix and continue baking for 20 minutes, or until squash is tender.

Fruit Sauced Baked Ham

  Fruit Sauced Baked Ham - A naturally rich, sweet, slow baked ham, that is smothered in a brown sugar mustard glaze, then topped with a warm, homemade, fruit sauce. As scrumptious as can be, this easy to bake ham, has a little of the tropics added to it.

Prep Time: 15 mins
Servings: 4-6
Main Ingredient: Ham, Fruit
Difficulty Level: 1

Ingredients to make Fruit Sauced Baked Ham

5 pounds Ham
1/2 cup Brown sugar
1 teaspoon Dry mustard
Whole cloves

Cumberland Sauce:
1 cup Apple jelly
1/4 cup Orange juice
1/4 cup Lemon juice
1/4 cup Apple juice
2 tablespoons Honey
1 tablespoon Cornstarch

Directions to make Fruit Sauced Baked Ham

Step 1:Remove skin from ham; score the surface with shallow diagonal cuts, making diamong shapes. Mix brown sugar and mustard; rub into fat of ham. Insert a whole clove in center of each diamond shape. Place ham in a large roaster with a baking rack. Bake, uncovered at 325~ for 20 - 22 minutes per pound.
Step 2:FOR SAUCE, combine all the ingredients in a medium saucepan. Cook over medium heat until thickened, stirring often. Serve over the sliced ham.

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