Basil Parmesan Bread
March 1, 2010 by Firehouse Chef
Filed under Appetizer, Baked, Breakfast, Buffet, Easy, Easy Miscellaneous Recipes, New Miscellaneous Recipe, Snack, Starter
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Basil Parmesan Bread - This homemade cheesy, herb bread recipe is made in the bread machine, so all you have to do is measure ingredients, then press the button! Fresh basil baked with 2 different cheeses, Swiss and Parmesan, and a blend of whole wheat and bread flour. A very fragrant, rustic bread, from such an easy recipe.
Prep Time: 5 mins |
Ingredients to make Basil Parmesan Bread
1 1/8 c Water
1 1/2 tb Olive oil
1/3 c Grated swiss cheese
1/3 c Grated parmesan cheese
1/3 ts Salt
1 tb Sugar
1 tb Basil
1 1/2 c Whole wheat flour
1 1/2 c Bread flour
1 1/2 ts Active dry yeast
Directions to make Basil Parmesan Bread
Nutty Pumpkin Spice Bread
| Nutty Pumpkin Spice Bread - This exceptionally fresh homemeade bread is made a little healthier with the addition of the pumpkin, but it is more healthy because it has no additives in it, just your TLC.P
rep Time: 10 mins |
Ingredients to make Nutty Pumpkin Spice Bread
3 c Bread flour
1/2 c Whole wheat flour
1 1/2 tb Butter,room temperature
1 ts Salt
1 ts Pumpkin pie spice
1 lg Egg
1/2 c Milk
1/4 c Orange juice
1/2 c Canned pumpkin
1/3 c Sugar
1/2 c Pecan pieces
2 1/2 ts Active dry yeast
Directions to make Nutty Pumpkin Spice Bread
Classic Turkey Stuffing
February 6, 2010 by Firehouse Chef
Filed under Baked, Buffet, Casserole, Dinner, Easy, Easy Miscellaneous Recipes, Lunch, Main Course, New Miscellaneous Recipe, Side Dish, Supper
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Classic Turkey Stuffing -If you absolutely must have stuffing with a Holiday turkey meal, we encourage you to try this scrumptious recipe. Made with three different breads; corn bread, bread crumbs and biscuits, it has a distinctive taste, yet at the same time, holds the traditional taste. This simple, easy, turkey stuffing recipe is also a large size recipe, perfect for feeding a crowd.
Servings: 10 |
Ingredients to make Classic Turkey Stuffing
1 qt Day-old bread crumbs
1 qt Day-old crumbled corn bread
1 qt Day-old biscuits
1 c Chopped onion
1 c Chopped celery
1/4 c Chopped gr onion with tops
1/4 c Chopped parsley
1 1/2 ts Sage
1 ts Salt
1/4 ts Pepper
2 c Turkey Broth defatted
1/2 c Melted butter
2 Slightly beaten eggs
Directions to make Classic Turkey Stuffing
Homestyle Quiche
December 8, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Buffet, Dinner, Easy, Easy Miscellaneous Recipes, Lunch, Main Course, New Miscellaneous Recipe, Supper
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Homestyle Quiche - This hefty, hearty quiche with pasta recipe is absolutely phenomenal, a well rounded meal in one, and as far as we are concerned. a “Must Try”. Vegetables, bacon, bread, and two cheeses, are baked into the basic quiche recipe of milk and eggs. A real one of a kind, oven baked quiche recipe.
Prep Time: 15-20 mins |
Ingredients to make Homestyle Quiche
1 (7-oz) or 1/2 lb pkg elbow macaroni,(2 cup), uncooked
6 sl To 8 sl bacon chopped
2 c Shredded american cheese
2 c Shredded monterey jack cheese
2 c Soft bread cubes
1 md Onion finely chopped
1 sm Green bell pepper finely chopped
4 Egg separated
2 c Milk
1 ts Salt
6 To 8 drop bottled hot pepper sauce
Red salsa (optional)
Directions to make Homestyle Quiche
Cowboy Breakfast Casserole
October 6, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Buffet, Casserole, Easy, Easy Miscellaneous Recipes, New Miscellaneous Recipe
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Cowboy Breakfast Casserole - This simple, fulfilling, breakfast casserole recipe is phenomenal. All the prep is done the day before, as this egg sausage casserole marinates overnight, completely saturating the bread with all the different flavors. Just wake up, toss it in the oven, and boom, a fabulous, filling breakfast!
Cook Time: 45 mins |
Ingredients to make Cowboy Breakfast Casserole
6 ea Large Eggs
2 c Milk
1 t Salt
1 t Dry Mustard
2 ea Slices White Bread, Cubed
1 lb Sausage Browned
1 c Sharp or mild Cheddar Cheese, Shredded
**NOTE: For 8 people use 3 slices of bread and 8 eggs.
Directions to make Cowboy Breakfast Casserole
Cheesy Swiss Gruyere Fondue
June 13, 2009 by Firehouse Chef
Filed under Appetizer, Easy, Easy Miscellaneous Recipes, Snack
| Cheesy Swiss Gruyere Fondue - Everyone loves fondues for their delicious simplicity, especially this rich, thick, cheese one. The thick, creamy cheese texture carries just a hint of garlic, and is a great family snack, or a distinct, easy appetizer. Let us know how it works out for you.
Prep Time: 10 mins |
Ingredients to make Cheesy Swiss Gruyere Fondue
8 oz Natural Swiss cheese,diced
8 oz Gruyere cheese,diced
2 tb Flour
1 Clove garlic,halved
2 c Dry white wine
1 tb Lemon juice
3 tb Kirsch (or any orage flavored liquer)
French bread,1 inch cubes
Assorted fruit chunks
Directions to make Cheesy Swiss Gruyere Fondue
Apple Breakfast Bread
June 12, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Easy, Easy Miscellaneous Recipes, Side Dish, Snack
| Apple Breakfast Bread - Breakfast on the go! A sweet, hearty loaf of bread loaded with everything you need to start the day off right, and whats more, its less expensive and quicker than any drive through. Quick to bake, there is nothing about this not to like, we promise.
Prep Time: 15 mins |
Ingredients to make Apple Breakfast Bread
2 c Flour
1 ts Salt
2 tb Brown sugar
3/4 c Milk
1 ts Cinnamon
2 tb Melted butter or butter
3 Apples
4 ts Baking powder
4 tb Shortening
2 c Chopped raisins
1 Egg, well beaten
2 tb Brown sugar
Directions to make Apple Breakfast Bread
Cinnamon Apple Bread
June 12, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Easy, Easy Miscellaneous Recipes, Snack
| Cinnamon Apple Bread - A hearty, homemade bread, with a little fruity sweetness added, you are absolutely going to love this one! So very versatile, you can have it any time of day. Try it as a sandwich with cream cheese for lunch.
Prep Time: 10 mins |
Ingredients to make Cinnamon Apple Bread
2 C All-purpose flour,unbleached
1/2 C Rolled oats,old-fashioned
1 T Baking powder
1 T Baking soda
1 T Ground cinnamon
1/4 Ts Salt
1 Lg Egg
1 Lg Egg white
1/2 C Brown sugar,packed
1/4 C Honey
1 Tb Vegetable oil
1 C Buttermilk
1 1/4 C Apples,unpeeled,finely chopped,2-3 apples
Directions to make Cinnamon Apple Bread
Garlic Herb Greek Bread
June 12, 2009 by Firehouse Chef
Filed under Appetizer, Baked, Breakfast, Easy, Easy Miscellaneous Recipes, Side Dish, Snack
| Garlic Herb Greek Bread - Slice into succulence with this best Greek bread! Overflowing with a distintive taste, and so simple, you let the bread machine do the mixing and kneading. Then you reap the rewards, enjoy.
Prep Time: 15 mins |
Ingredients to make Garlic Herb Greek Bread
1/2 c Water
2 c White bread flour
3 tb Yogurt,plain
2 ts Dry milk
1 tb Sugar
1 ts Salt
2 ts Butter
1 pinch Garlic powder
4 ts Black olives,chopped
1/2 ts Sweet basil
1/2 ts Dill weed
2 1/2 tb Feta cheese
2 1/2 tb Cucumber,pureed
1/2 ts Fast-Rise yeast *** OR ***
1 ts Active-Dry yeast
SUCCESS HINTS: Cucumber should be peeled, seeded, and then pureed. If the feta cheese is packed in water, drain well. Finely chop the black olives.
Directions to make Garlic Herb Greek Bread
Coconut Amaretto Bread
June 12, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Easy, Easy Miscellaneous Recipes, Side Dish, Snack
| Coconut Amaretto Bread - Slice into a taste of the tropics with this delightful, easy homemade bread. Rich, golden, Amaretto, saturates the sweet coconut, and is then baked up golden and delicios. Try this one soon!
Prep Time: 15 mins |
Ingredients to make Coconut Amaretto Bread
4 oz Tofu
1 c Sugar
1/4 c Amaretto
14 fl Coconut milk
2 1/2 c Flour
1/2 ts Salt
1 tb Baking powder
1 c Coconut flakes
