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(5.00 out of 5)
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Cowboy Breakfast Casserole - This simple, fulfilling, breakfast casserole recipe is phenomenal. All the prep is done the day before, as this egg sausage casserole marinates overnight, completely saturating the bread with all the different flavors. Just wake up, toss it in the oven, and boom, a fabulous, filling breakfast!
Cook Time: 45 mins |
Ingredients to make Cowboy Breakfast Casserole
6 ea Large Eggs
2 c Milk
1 t Salt
1 t Dry Mustard
2 ea Slices White Bread, Cubed
1 lb Sausage Browned
1 c Sharp or mild Cheddar Cheese, Shredded
**NOTE: For 8 people use 3 slices of bread and 8 eggs.
Directions to make Cowboy Breakfast Casserole
Step 1:Beat eggs, add milk, salt and mustard, mixing well. Grease bottom of 9 x 13 baking dish. Place in layer of bread cubes, the sausage, then cheese.
Step 2:Pour egg mixture over the top. Refrigerate overnight. Bake at 350 degrees F. for 45 minutes. Let stand about 5 minutes before cutting.
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Email This Recipe
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<< Previous Recipe
Turkey Giblet Gravy
Turkey Giblet Gravy
Next Recipe >>
Smooth Peanut Butter Cookies
Smooth Peanut Butter Cookies